Instruct: Classify a review into positive or negative sentiment.
Query: Another must for your library

I'm always intrigued by the recipes that are in magazines and on the back of foodstuffs. Where do draw the line in all the clippings laying around my office. I don't even know what's there anymore. What's a girl to do? Buy this cookbook quick. You'll love the recipes, the tips, everything. Where can I apply to become a recipe tester??