The Application of 1H Nuclear Magnetic Resonance (NMR), Gas Chromatography (GC) and Ultraviolet–Visible (UV-Vis) Spectroscopy Techniques to the Analysis of the Fatty Acid Profile as Quality of Argan Oil
Patrycja Słomczyńska, Paweł Siudem, A. Białek, S. Kaźmierski, K. Paradowska
International Journal of Molecular Sciences