Application of Fruit by-Products and Edible Film to Cookies: Antioxidant Activity and Concentration of Oxidized LDL Receptor in Women—A First Approach
D. Molnar, Nora Nikolac Gabaj, L. Vujić, M. Ščetar, J. Krisch, Marijana Miler, M. Štefanović, Dubravka Novotni
Applied Sciences