Foaming properties, microstructure, and mathematical model of foam mat drying of pasta sauce based on tomato
N. Afifah, A. Sarifudin, Rima Kumalasari, N. Indrianti, L. Ratnawati, M. A. Karim, Umi Hanifah, Aidil Haryanto, Yusnan Hasani Siregar, A. Taufan
Czech Journal of Food Sciences