Bioactive Compounds and Valorization of Coffee By-Products from the Origin: A Circular Economy Model from Local Practices in Zongolica, Mexico
Emanuel Bojórquez-Quintal, Damián Xotlanihua-Flores, L. Bacchetta, G. Diretto, O. Maccioni, S. Frusciante, L. Rojas-Abarca, Esteban Sánchez-Rodríguez
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