ENABLING CROP DIVERSIFICATION TO SUPPORT TRANSITIONS TOWARD MORE SUSTAINABLE EUROPEAN AGRIFOOD SYSTEMS
A. Messéan, L. Viguier, Lise Paresys, J. Aubertot, S. Canali, P. Iannetta, E. Justes, A. Karley, Beatrix Keillor, L. Kemper, F. Muel, B. Pancino, D. Stilmant, C. Watson, H. Willer, R. Zornoza
Frontiers of Agricultural Science and Engineering