The Vapor Phase of Selected Essential Oils and Their Antifungal Activity In Vitro and In Situ against Penicillium commune, a Common Contaminant of Cheese
Miroslava Hlebová, Denisa Foltinová, D. Vešelényiová, Juraj Medo, Zuzana Šrámková, D. Tančinová, M. Mrkvová, Lukáš Hleba
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