Evaluation of a Standard Dietary Regimen Combined with Heat-Inactivated Lactobacillus gasseri HM1, Lactoferrin-Producing HM1, and Their Sonication-Inactivated Variants in the Management of Metabolic Disorders in an Obesity Mouse Model
Wei-Chen Shiu, Zhen-Shu Liu, Bo-Yuan Chen, Yu-We Ku, Po-Wen Chen
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