Microbial quality of artisanal yoghurt and Dgu products collected in schools of Cotonou and Abomey-Calavi (Benin)
Majoie G eroxie Tohoyessou, W. Moussé, H. Sina, Farid Bade, Ch edrac A. Boton, Oswald R. Ahouissou, A. Adjanohoun, L. Baba-Moussa