From by-products to new application opportunities: the enhancement of the leaves deriving from the fruit plants for new potential healthy products
L. Regolo, F. Giampieri, Maurizio Battino, Yasmany Armas Díaz, B. Mezzetti, María Elexpuru-Zabaleta, Cristina Mazas, Kilian Tutusaus, L. Mazzoni
Frontiers in Nutrition