Elaboration and Characterization of Bioactive Films Obtained from the Incorporation of Cashew Nut Shell Liquid into a Matrix of Sodium Alginate
Larruama Vasconcelos, Marthyna Pessoa de Souza, J. D. de Oliveira, E. S. Silva Filho, Andre L. Silva, S. Mazzetto, E. Pereira, R. Oliveira, L. Bezerra
Antioxidants