Question: what is the difference between corn on the cob and maize

Answer: culinary contexts

This is a document about Maize
 maize; this usage started as a shortening of "Indian corn". "Indian corn" primarily means maize (the staple grain of indigenous Americans), but can refer more specifically to multicolored "flint corn" used for decoration. In places outside North America, Australia, and New Zealand, "corn" often refers to maize in culinary contexts. The narrower meaning is usually indicated by some additional word, as in "sweet corn", "sweetcorn", "corn on the cob", "baby corn", the puffed confection known as "popcorn" and the breakfast cereal known as "corn flakes". In Southern Africa, maize is commonly called "mielie" (Afrikaans) or "mealie" (English), words derived from

This is a document about Corncob
   A corncob, also called cob of corn or corn on the cob, is the central core of an ear of corn (also known as maize). It is the part of the ear on which the kernels grow. The ear is also considered a "cob" or "pole" but it is not fully a "pole" until the ear is shucked, or removed from the plant material around the ear. Young ears, also called baby corn, can be consumed raw, but as the plant matures the cob becomes tougher until only the kernels are edible. When harvesting corn, the corncob may be collected as part of the ear (necessary for corn on the cob), or instead may be left as part of the corn stover in the field. The innermost part of the cob is white and has a consistency similar to foam plastic.

This is a document about Corn on the cob
  Corn on the cob is a culinary term used for a cooked ear of freshly picked maize from a cultivar of sweet corn. Sweet corn is the most common variety of maize eaten directly off the cob. The ear is picked while the endosperm is in the "milk stage" so that the kernels are still tender. Ears of corn are steamed or boiled, usually without their green husks, or roasted with them. The husk leaves are in any case removed before serving. Corn on the cob is normally eaten while still warm. It is often seasoned with salt and buttered before serving. Some diners use specialized skewers, thrust into the ends of the cob, to hold the ear while eating without touching the hot and sticky kernels. Within a day of corn being picked it starts converting sugar into starch, which results in reduction in the level of natural sweetness. Corn should be cooked and served the same day it has been harvested, as it takes only a single day for corn to lose up to 25% of its sweetness.

This is a document about Maize
  various colors: blackish, bluish-gray, purple, green, red, white and yellow. When ground into flour, maize yields more flour with much less bran than wheat does. It lacks the protein gluten of wheat and, therefore, makes baked goods with poor rising capability. A genetic variant that accumulates more sugar and less starch in the ear is consumed as a vegetable and is called sweet corn. Young ears can be consumed raw, with the cob and silk, but as the plant matures (usually during the summer months), the cob becomes tougher and the silk dries to inedibility. By the end of the growing season, the kernels

This is a document about Shinyanga Region
 1) Maize ; 2) Rice

This is a document about Sweet corn
  The kernels are boiled or steamed. In Europe and Asia they are often used as a pizza topping or in salads. Corn on the cob is a sweet corn cob that has been boiled, steamed, or grilled whole; the kernels are then eaten directly off the cob or cut off. Creamed corn is sweet corn served in a milk or cream sauce. Sweet corn can also be eaten as baby corn. Corn soup can be made adding water, butter and flour, with salt and pepper for seasoning. In the United States, sweet corn is eaten as a steamed vegetable, or on the cob, usually served with butter and salt.

This is a document about Maize
  Maize (Zea mays subsp. mays, from maíz after ), also known as corn (North American and Australian English), is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago. The leafy stalk of the plant produces pollen inflorescences and separate ovuliferous inflorescences called ears that yield kernels or seeds, which are fruits. Maize has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat or rice. In addition to being consumed directly by humans (often in the form of masa), maize is also used for corn ethanol, animal feed and other, such as corn starch and corn syrup. The six major types of maize are dent corn, flint corn, pod corn, popcorn, flour corn, and sweet corn. Sugar-rich varieties called sweet corn are usually grown for human consumption as

This is a document about Flint corn
  With less soft starch than dent corn (Zea mays indentata), flint corn does not have the dents in each kernel from which dent corn gets its name. This is one of the three types of corn cultivated by Native Americans, both in New England and across the northern tier, including tribes such as the Pawnee on the Great Plains. Archaeologists have found evidence of such corn cultivation in what is now the United States before 1000 BC. CCorn was originally domesticated in Mexico by native peoples about 9,000 years ago. They used many generations of selective breeding to transform a wild teosinte grass with small grains into the rich source of food that is modern Zea mays. (Britannica.com)

This is a document about Maize
 Flour corn: Zea mays var. amylacea ; Popcorn: Zea mays var. everta ; Dent corn : Zea mays var. indentata ; Flint corn: Zea mays var. indurata ; Sweet corn: Zea mays var. saccharata and Zea mays var. rugosa ; Waxy corn:  Zea mays var. ceratina ; Amylomaize:  Zea mays ; Pod corn: Zea mays var. tunicata Larrañaga ex A. St. Hil. ; Striped maize: Zea mays var. japonica Maize is an annual grass in the family Gramineae, which includes such plants as wheat, rye, barley, rice, sorghum, and sugarcane. There are two major species of the genus Zea (out of six total): Zea mays (maize) and Zea diploperennis, which is a perennial type

This is a document about Aquila, Veracruz
  It produces maize.

This is a document about Maize
  States, foods handed down from Native Americans, who called the dish sagamite. Maize can also be harvested and consumed in the unripe state, when the kernels are fully grown but still soft. Unripe maize must usually be cooked to become palatable; this may be done by simply boiling or roasting the whole ears and eating the kernels right off the cob. Sweet corn, a genetic variety that is high in sugars and low in starch, is usually consumed in the unripe state. Such corn on the cob is a common dish in the United States, Canada, United Kingdom, Cyprus, some parts of South America, and the Balkans, but virtually

This is a document about Corn smut
  When corn smut grows on a corn cob, it changes the nutritional worth of the corn it affects. Corn smut contains much more protein than regular corn does. The amino acid lysine, of which corn contains very little, abounds in corn smut.

This is a document about Corn kernel
  Corn is a popular food throughout the world in many forms. It is used in breakfast cereals in the Western world (as corn flakes) and it is a grain that can be eaten raw off the cob, although it is usually preferred cooked. It may be fed to animals or humans. In the United States, for economic reasons such as government subsidies, corn is the basis of many products, in the form of high fructose corn syrup, in favor of cane sugar. A genetic variant that accumulates more sugar and less starch in the ear is consumed as a vegetable and is called sweet corn. When ground into flour, maize yields more flour, with much less bran, than wheat does. It lacks the protein gluten of wheat and, therefore, makes baked goods with poor rising capability. It is also used in popcorn, a common snack in the US.

This is a document about Maize
  of in some European countries. Corn on the cob was hawked on the streets of early 19th-century New York City by poor, barefoot "Hot Corn Girls", who were thus the precursors of hot dog carts, churro wagons, and fruit stands seen on the streets of big cities today. Within the United States, the usage of maize for human consumption constitutes only around 1/40th of the amount grown in the country. In the United States and Canada, maize is mostly grown to feed livestock, as forage, silage (made by fermentation of chopped green cornstalks), or grain. Maize meal is also a significant ingredient of some commercial animal food products.

This is a document about Maize
  Maize is a major source of both grain feed and fodder for livestock. It is fed to the livestock in various ways. When it is used as a grain crop, the dried kernels are used as feed. They are often kept on the cob for storage in a corn crib, or they may be shelled off for storage in a grain bin. The farm that consumes the feed may produce it, purchase it on the market, or some of both. When the grain is used for feed, the rest of the plant (the corn stover) can be used later as fodder, bedding (litter), or soil amendment. When the whole maize plant (grain plus stalks and leaves)

This is a document about Maize
  derived from the Portuguese word for maize, milho. Maize is preferred in formal, scientific, and international usage because it refers specifically to this one grain, unlike corn, which has a complex variety of meanings that vary by context and geographic region. Maize is used by agricultural bodies and research institutes such as the FAO and CSIRO. National agricultural and industry associations often include the word maize in their name even in English-speaking countries where the local, informal word is something other than maize; for example, the Maize Association of Australia, the Indian Maize Development Association, the Kenya Maize Consortium and Maize Breeders Network, the National Maize Association of Nigeria, the Zimbabwe Seed Maize Association.

This is a document about Maize
  still often planted manually with a hoe, whereas maize grown commercially is no longer planted manually but rather is planted with a planter. In North America, fields are often planted in a two-crop rotation with a nitrogen-fixing crop, often alfalfa in cooler climates and soybeans in regions with longer summers. Sometimes a third crop, winter wheat, is added to the rotation. Many of the maize varieties grown in the United States and Canada are hybrids. Often the varieties have been genetically modified to tolerate glyphosate or to provide protection against natural pests. Glyphosate is an herbicide which kills all plants except those with genetic tolerance. This

This is a document about Waxy corn
  Waxy corn or glutinous corn is a type of field corn characterized by its sticky texture when cooked as a result of larger amounts of amylopectin. The corn was first described from a specimen from China in 1909. As this plant showed many peculiar traits, the American breeders long used it as a genetic marker to tag the existence of hidden genes in other maize breeding programs. In 1922 a researcher found that the endosperm of waxy maize contained only amylopectin and no amylose starch molecule in opposition to normal dent maize varieties that contain both. Until World War II, the main source of starch in the USA was tapioca but when Japan severed

This is a document about Maize
  remove the kernels from the ear. Whole ears of maize were often stored in corn cribs, and these whole ears are a sufficient form for some livestock feeding use. Today corn cribs with whole ears, and corn binders, are less common because most modern farms harvest the grain from the field with a combine and store it in bins. The combine with a corn head (with points and snap rolls instead of a reel) does not cut the stalk; it simply pulls the stalk down. The stalk continues downward and is crumpled into a mangled pile on the ground, where it usually is left to become organic matter for the soil. The ear of maize is

Corn on the cob is a specific way of serving cooked maize, which is the edible part of a corn plant. Maize is the term for the entire corn plant, including the cob and the kernels. Corn on the cob is eaten by removing the husk and silk, and the cooked cob is eaten with the kernels still attached. Maize is used in various forms, such as grits, meal, flour, and syrup, and is a staple food in many cultures.


Question: when did the first olympics start in ancient greece

Answer: 776 BC

This is a document about Ancient Olympic Games
 Ancient Olympic Games The ancient Olympic Games were originally a festival, or celebration of and for Zeus; later, events such as a footrace, a javelin contest, and wrestling matches were added. The Olympic Games (, "Olympia", "the Olympics"; also , , "the Olympiad") were a series of athletic competitions among representatives of city-states and one of the Panhellenic Games of ancient Greece. They were held in honor of Zeus, and the Greeks gave them a mythological origin. The first Olympics is traditionally dated to 776 BC. They continued to be celebrated when Greece came under Roman rule, until the emperor

This is a document about Greece
 are also internationally renowned filmmakers in the Greek diaspora, such as the Greek-French Costa-Gavras and the Greek-Americans Elia Kazan, John Cassavetes and Alexander Payne. Greece is the birthplace of the ancient Olympic Games, first recorded in 776 BC in Olympia, and hosted the modern Olympic Games twice, the inaugural 1896 Summer Olympics and the 2004 Summer Olympics. During the parade of nations Greece is always called first, as the founding nation of the ancient precursor of modern Olympics. The nation has competed at every Summer Olympic Games, one of only four countries to have done so. Having won a total

This is a document about Sport in Greece
 to the creation of many world class sport venues all over Greece and especially in Athens. Greek athletes have won a total 146 medals for Greece in 15 different Olympic sports at the Summer Olympic Games, including the Intercalated Games, an achievement which makes Greece one of the top nations globally, in the world's rankings of medals per capital. Greece was home of the ancient Olympic Games, first recorded in 776 BC in Olympia, and hosted the modern Olympic Games twice, the inaugural 1896 Summer Olympics and the 2004 Summer Olympics; the country also hosted the 1906 Intercalated Games, at

This is a document about Running in Ancient Greece
 Olympic Games have been restored with over 12,000 athletes who compete at the Summer and Winter Olympics in 31 different sports and nearly 400 events (Craig 102). Running in Ancient Greece In Ancient Greece, the history of running can be traced back to 776 BC. Running was important to members of ancient Greek society, and is consistently highlighted in documents referencing the Olympic Games. The Olympic Games hosted a large variety of running events, each with their own set of rules. The ancient Greeks developed difficult training programs with specialized trainers in preparation for the Games. The training and competitive

This is a document about Ancient Olympic Games
   The ancient Olympic Games (Ὀλυμπιακοὶ ἀγῶνες; Olympia, neuter plural: "the Olympics") were a series of athletic competitions among representatives of city-states and one of the Panhellenic Games of Ancient Greece. They were held in honor of Zeus, and the Greeks gave them a mythological origin. The first Olympic Games are traditionally dated to 776 BC. The games were held every four years, or Olympiad, which became a unit of time in historical chronologies. They continued to be celebrated when Greece came under Roman rule, 2nd century BC. Their last recorded celebration was in AD 393, under the emperor Theodosius I, but archeological evidence indicates that some games were still held after this date. The games likely came

This is a document about Ancient Olympic Games
  Aristotle reckoned the date of the first Olympics to be 776 BC, a date largely accepted by most, though not all, subsequent ancient historians. It is still the traditionally given date and archaeological finds confirm, approximately, the Olympics starting at or soon after this time.

This is a document about Running
  to 1829 BCE, and is one of the earliest records of competitive running. The origins of the Olympics and Marathon running are shrouded by myth and legend, though the first recorded games took place in 776 BCE. Running in Ancient Greece can be traced back to these games of 776 BCE. "...I suspect that the sun, moon, earth, stars, and heaven, which are still the gods of many barbarians, were the only gods known to the aboriginal Hellenes. Seeing that they were always moving and running, from their running nature they were called gods or runners (Thus, Theontas)..." - Socrates in Plato – Cratylus

This is a document about Venues of the 2004 Summer Olympics
   Greece served as home of the Ancient Olympic Games that ran from 776 B.C. to 393 A.D. in Olympia. Following the effort of Pierre de Coubertin to revive the Olympic Games, the first modern Olympics took place at Athens in 1896. The Panathinaiko served as host of the athletic, gymnastic, weightlifting, and wrestling events. The city of Marathon served the start point for the sport of the same name and the starting and finishing point of cycling's Individual road race. Between the 1896 and 2004 Summer Olympics, Greece underwent a series of events that created political instability in the country. This included the Balkan Wars of 1912-13, World War I, the Greco-Turkish

This is a document about History of Greece
   Ancient Greece refers to a period of Greek history that lasted from the Dark Ages to the end of antiquity (c. undefined AD 600). In common usage, it refers to all Greek history before the Roman Empire, but historians use the term more precisely. Some writers include the periods of the Minoan and Mycenaean civilizations, while others argue that these civilizations were so different from later Greek cultures that they should be classed separately. Traditionally, the Ancient Greek period was taken to begin with the date of the first Olympic Games in 776 BC, but most historians now extend the term back to about 1000 BC. The traditional date for the end of the Classical Greek period is the death of Alexander the

This is a document about Sport in Greece
   Greece was home of the ancient Olympic Games, first recorded in 776 BC in Olympia, and hosted the modern Olympic Games twice, the inaugural 1896 Summer Olympics and the 2004 Summer Olympics; the country also hosted the 1906 Intercalated Games, at the time regarded as Olympic Games but not officially recognized by the International Olympic Committee today. The nation has competed at every Summer Olympic Games, one of the only four countries to have done so, and most of the Winter Olympic Games. During the parade of nations Greece is always called first, as the founding nation of the ancient precursor of modern Olympics, and its national governing

This is a document about Greece
   Greece is the birthplace of the ancient Olympic Games, first recorded in 776 BC in Olympia, and hosted the modern Olympic Games twice, the inaugural 1896 Summer Olympics and the 2004 Summer Olympics. During the parade of nations, Greece is always called first, as the founding nation of the ancient precursor of modern Olympics. The nation has competed at every Summer Olympic Games, one of only four countries to have done so. Having won a total of 110 medals (30 gold, 42 silver and 38 bronze), Greece is ranked 32nd by gold medals in the all-time Summer Olympic medal count. Their best

This is a document about Olympiad
  An Olympiad (Ὀλυμπιάς, Olympiás) is a period of four years associated with the Olympic Games of the Ancient Greeks. Although the Ancient Olympic Games were established during Archaic Greece, it was not until the Hellenistic period, beginning with Ephorus, that the Olympiad was used as a calendar epoch. Converting to the modern BC/AD dating system, the first Olympiad began in the summer of 776 BC and lasted until the summer of 772 BC, when the second Olympiad would begin with the commencement of the next games. Thus, for N less than 195, Olympiad N started in the year and ended four years later. By extrapolation, the year

This is a document about L'Olimpiade
 Place: Ancient Greece ; Time: During the Olympic Games

This is a document about Evangelos Zappas
  public and triggered a series of events. King Otto agreed to the organization of athletics competitions at four-year intervals, with Zappa's full sponsorship, to coincide with industrial and agricultural expositions. As a result, Zappas provided the Greek government with the necessary financial resources to establish an Olympic Trust Fund. On 15 November 1859, the first Olympic Games was held in a city square in central Athens. These athletic contests were the first Olympic Games of modern times with the provenance of ancient Greek roots and the intention of using an, as yet unready, ancient Greek stadium. That stadium, the Panathenaic Stadium, was first used for a modern Olympic Games

This is a document about Multi-sport event
 Panhellenic Games: ; The Pythian Games (founded 527 BC) held in Delphi every four years ; The Nemean Games (founded 516 BC) held in Argolid every two years ; The Isthmian Games (founded 523 BC) held on the Isthmus of Corinth every two years ; The Roman Games – Arising from Etruscan rather than purely Greek roots, the Roman Games deemphasized footraces and throwing. Instead, the Greek sports of chariot racing and wrestling, as well as the Etruscan sport of gladiatorial combat, took center stage. The Ancient Olympic Games, first held in 776 BC, was the precursor to the Modern Olympic Games, although its first edition only featured a footrace and the number of sporting competitions expanded at

This is a document about Olympiad
  An Olympiad started with the holding of the games, which occurred on the first or second full moon after the summer solstice, in what we call July or August. The games were therefore essentially a new years festival. In 776 BC this occurred on either July 23 or August 21. (After the introduction of the Metonic cycle about 432 BC, the start of the Olympic year was determined slightly differently).

This is a document about History of sport
  Ithaca proves his royal status to king Alkinoös of the Phaiakes by showing his proficiency in throwing the javelin. It was predictably in Greece that sports were first instituted formally, with the first Olympic Games recorded in 776 BCE in Olympia, where they were celebrated until 393 CE. These games took place every four years, or Olympiad, which became a unit of time in historical chronologies. Initially a single sprinting event, the Olympics gradually expanded to include several footraces, run in the nude or in armor, boxing, wrestling, pankration, chariot racing, long jump, javelin throw, and discus throw. During the celebration of

This is a document about Athletics in epic poetry
  Sports competitions are believed to have taken place over 3,000 years ago at Olympia in Greece; hence, the name the "Olympics". The first written account of the Games dates back to 776 BC. The exact origin and reasons behind the multi-day event is believed to be a result of ensuring peace between the city-states in the Hellenic world. These original games at Olympia gave rise to the Panhellenic Games. The Panhellenic games consisted of four individual "Olympic-Style" competitions held throughout the ancient Greek world. The served as a way to bring ancient Greece together. Athletes trained to compete in the games starting at very young age. Located in every Greek city, gymnasiums and palaestras provided young Greek males with both a place to learn and to train. However,

This is a document about Olympic Games
  a straight line for 200 steps and called this distance a "stadion" (στάδιον, Latin: stadium, "stage"), which later became a unit of distance. The most widely accepted inception date for the Ancient Olympics is 776 BC; this is based on inscriptions, found at Olympia, listing the winners of a footrace held every four years starting in 776 BC. The Ancient Games featured running events, a pentathlon (consisting of a jumping event, discus and javelin throws, a foot race, and wrestling), boxing, wrestling, pankration, and equestrian events. Tradition has it that Coroebus, a cook from the city of Elis, was

The first recorded Olympic Games in ancient Greece are traditionally dated to 776 BC.


Question: when are you issued a social security number

Answer: soon after birth

This is a document about Social Security number
 children soon after birth; today, it can be done on the application for a birth certificate. The original purpose of this number was to track individuals' accounts within the Social Security program. It has since come to be used as an identifier for individuals within the United States, although rare errors occur where duplicates do exist. As numbers are now assigned by the central issuing office of the SSA, it is unlikely that duplication will ever occur again. A few duplications did occur when prenumbered cards were sent out to regional SSA offices and (originally) Post Offices. Employee, patient, student,

This is a document about Social Security number
  In the United States, a Social Security number (SSN) is a nine-digit number issued to U.S. citizens, permanent residents, and temporary (working) residents under section 205(c)(2) of the Social Security Act, codified as. The number is issued to an individual by the Social Security Administration, an independent agency of the United States government. Although the original purpose for the number was for the Social Security Administration to track individuals, the Social Security number has become a de facto national identification number for taxation and other purposes. A Social Security number may be obtained by applying on Form SS-5, Application for a Social Security Number Card.

This is a document about Social Security (United States)
  social security number to any Federal, State, or local agency maintaining a system of records in existence and operating before January 1, 1975, if such disclosure was required under statute or regulation adopted prior to such date to verify the identity of an individual. A side effect of the Social Security program in the United States has been the near-universal adoption of the program's identification number, the Social Security number, as the de facto U.S. national identification number. The social security number, or SSN, is issued pursuant to section 205(c)(2) of the Social Security Act, codified as. The government originally stated that the SSN would not be a means of identification, but currently a multitude of U.S.

This is a document about Identity documents in the United States
   The Social Security number (SSN) and card are issued by the Social Security Administration. Almost all parents voluntarily apply for a Social Security number shortly after the birth of a child. In the absence of a national identity card (and concordant national identity number), the Social Security number has become the de facto national identifier for a large variety of purposes, both governmental and non-governmental. The SSN was created to ensure accurate reporting of a worker's wages to the Social Security Administration. Prior to 1986, it was common to apply for a SSN shortly before it might be needed, most often when a teenager. Tax reform acts of 1986, 1988, and 1990 required parents to supply the SSN of children over age 5, 2, or 1 respectively, to receive an income tax

This is a document about National identification number
  In the United States, the Social Security number (SSN) is nine-digit number issued to U.S. citizens, permanent residents, and temporary (working) residents. Its purpose was to identify individuals for the purposes of Social Security, but it is now also used to track individuals for taxation purposes. There is no legal requirement to have a SSN if it is not required for Social Security or taxation purposes, but in practice one is required for many other purposes, for example to open a bank account or apply for a driving license, so that nearly all U.S. citizens and permanent residents have one. The SSN has therefore become a de facto national identification number, despite the fact that originally it was expressly not for this purpose. In fact, a valid SSN can be easily guessed, as they were issued serially prior to June 25, 2011. A Selective Service Number must be applied for by all male citizens and immigrant non-citizens turning age 18, to register for military conscription. Though the United States currently employs a volunteer military, all males are required to register in case of a potential draft.

This is a document about Identity document
  to US citizens should report the birth to the corresponding US embassy/consulate to obtain a Consular Report of Birth Abroad, or they will need to apply for recognition of their citizenship at a later date. Social Security numbers and cards are issued by the US Social Security Administration for tracking of Social Security taxes and benefits. They have become the de facto national identification number for federal and state taxation, private financial services, and identification with various companies. SSNs do not establish citizenship because they can also be issued to permanent residents as well as citizens. They typically can only be part of the establishment of a

This is a document about South Korean identity card
   Social Security numbers have its origins in the social security legislation in 1962. At that time its dual enrollment to citizens and residents was available so it was not performed properly. Then in 1968, after the ‘Kim Shin -jo incident’, when North Korean special forces stormed The Blue House, it amended the Social Security Act because Spy identifies were given a number to each citizen. Social security number at the time consisted of 12 digits. In November 21, it was issued by former President Park Chung-hee identity card No. 1 to No. 110101-100001, and Mrs. Yuk Young-soo, was issued a second call to a number 110101-200002. At this time the front row was made with a number of regional issues, the back has been issued Order.

This is a document about Social Security number
  Social Security numbers were first issued by the Social Security Administration in November 1935 as part of the New Deal Social Security program. Within three months, 25 million numbers were issued. On November 24, 1936, 1,074 of the nation's 45,000 post offices were designated "typing centers" to type up Social Security cards that were then sent to Washington, D.C. On December 1, 1936, as part of the publicity campaign for the new program, Joseph L. Fay of the Social Security Administration selected a record from the top of the first stack of 1,000 records and announced that the first Social Security number in history was assigned to John David Sweeney, Jr., of New Rochelle,

This is a document about Social Security number
  The original purpose of this number was to track individuals' accounts within the Social Security program. It has since come to be used as an identifier for individuals within the United States, although rare errors occur where duplicates do exist. A few duplications did occur when prenumbered cards were sent out to regional SSA offices and (originally) post offices. Employee, patient, student, and credit records are sometimes indexed by Social Security number. The U.S. Armed Forces have used the Social Security number as an identification number for Army and Air Force personnel since July 1, 1969, the Navy and Marine Corps for their personnel since January 1, 1972, and the Coast Guard for their personnel since October 1, 1974. Previously, the United States military used a much more complicated system of service numbers that varied by service. Beginning in June 2011, the DOD began removing the Social Security number from military identification cards, replacing them with a unique DOD identification number, formally known as the EDIPI.

This is a document about Employer Identification Number
  A social security number (SSN) is a nine-digit number assigned to US citizens and permanent residents. It is used by the US government to track your earnings, taxes, and employment, as well as eligibility for certain social benefits after retirement. SSNs are considered sensitive information and can be used to perpetrate identity theft, thus they are only shared in limited situations, for example, with employers, government entities, insurance agencies, and banks. SSNs can be validated as to origin and state/year of issuance. The EIN serves a similar administrative purpose as a SSN, but for a business entity rather than an individual person. In some cases, such as a sole proprietorship, an SSN may be used as a business Tax ID without applying for a separate EIN, but in order to hire employees or establish business credit, an EIN is required. Unlike a SSN, an EIN is not considered sensitive information and is freely distributed by many businesses by way of publications and the internet.

This is a document about Social Security (United States)
  The Social Security Administration (SSA) provides benefit estimates to workers through the Social Security Statement. The Statement can be accessed online by opening an online account with SSA called my Social Security. With that account, workers can also construct "what if" scenarios, helping them to understand the effect on monthly benefits if they work additional years or delay the start of retirement benefits. The my Social Security account also offers other services, allowing individuals to request a replacement Social Security card or check the status of an application. A printed copy of the Social Security Statement is mailed to workers age 60 or older. In

This is a document about National identification number
  A national identification number, national identity number, or national insurance number is used by the governments of many countries as a means of tracking their citizens, permanent residents, and temporary residents for the purposes of work, taxation, government benefits, health care, and other governmentally-related functions. The ways in which such a system is implemented vary among countries, but in most cases citizens are issued an identification number upon reaching legal age, or when they are born. Non-citizens may be issued such numbers when they enter the country, or when granted a temporary or permanent residence permit. Many countries issued such numbers for a singular purpose, but over time, they become a de facto national identification number. For example, the United States developed its Social Security number (SSN) system as a means

This is a document about Social Security number
 1)  odd numbers from 01 through 09 ; 2)  even numbers from 10 through 98 ; 3)  even numbers from 02 through 08 ; 4)  odd numbers from 11 through 99 Prior to the 2011 randomization process, the first three digits or area numbers were assigned by geographical region. Prior to 1973, cards were issued in local Social Security offices around the country and the area number represented the office code where the card was issued. This did not necessarily have to be in the area where the applicant lived, since a person could apply for their card in any Social Security office. Beginning in 1973, when the SSA began assigning SSNs and issuing

This is a document about Social Security number
   Social Security was originally a universal tax, but when Medicare was passed in 1965, objecting religious groups in existence prior to 1951 were allowed to opt out of the system. Because of this, not every American is part of the Social Security program, and not everyone has a number. However, a Social Security number is required for parents to claim their children as dependents for federal income tax purposes, and the Internal Revenue Service requires all corporations to obtain SSNs (or alternative identifying numbers) from their employees, as described below. The Old Order Amish have fought to prevent universal Social Security by overturning rules such as a requirement to provide a Social Security number for a hunting license. Social Security cards printed from January 1946 until January 1972 expressly stated that people should not use the number and card for identification. Since nearly everyone in the United States now

This is a document about Social Security number
  The Social Security Administration does not reuse Social Security numbers. It has issued over 450 million since the start of the program, and at a use rate of about 5.5 million per year. It says it has enough to last several generations without reuse or changing the number of digits. However, there have been instances where multiple individuals have been inadvertently assigned the same Social Security number.

This is a document about Social Security number
  Security Act [codified as ] shall, except as shall otherwise be specified under regulations of the Secretary [of the Treasury or his delegate], be used as the identifying number for such individual for purposes of this title [the Internal Revenue Code, title 26 of the United States Code]." The Internal Revenue Code also provides, when required by regulations prescribed by the secretary of the treasury or their delegate: According to U.S. Treasury regulations, any person who, after October 31, 1962, works as an employee for wages subject to Social Security taxes, Medicare taxes, or U.S. federal income tax withholdings is required to apply for "an account number" using Form SS-5. A taxpayer who is not eligible to have a Social Security number must obtain an alternative Taxpayer Identification Number.

This is a document about Ghosting (identity theft)
  it was formerly the case that citizens were not issued a Social Security number until their first paid employment. Thus, in the year 1975, a man ghoster aged 25 would acquire the birth certificate of a boy who was born circa 1950 (the same age as the ghoster) but who had died at age 15 or younger. An individual who died before adulthood would not be likely to possess a Social Security number; therefore, a ghoster claiming to be this person and applying for a first-time Social Security number at age 25 would not arouse suspicion if he could explain why he waited until age 25 to begin working for wages. But a

This is a document about Yaya Diallo
  social security number, worked at a factory and at the department of chemistry without questions. People who know the man say, "That is Yaya Diallo. That is him." For eight months, the immigration's officers gave him a hard time. He had to come to their office twice a week and each time he met a new officer. On March 1974, he received an order to leave Canada or he would be deported in two days. He met the right people at the right time and was given permission to stay in Canada. He had the choice to stay and study

This is a document about Social Security number
  an SSN, it became convenient to use it anyway and the message was removed. Since then, Social Security numbers have become de facto national identification numbers. Although some people do not have an SSN assigned to them, it is becoming increasingly difficult to engage in legitimate financial activities such as applying for a loan or a bank account without one. While the government cannot require an individual to disclose their SSN without a legal basis, companies may refuse to provide service to an individual who does not provide an SSN. The card on which an SSN is issued is still not suitable for primary identification as it has no photograph, no physical description, and no birth date. All it does is confirm that a particular number has been issued to a particular name. Instead, a driver's license or state ID card is used as an identification for adults.

A Social Security number is issued to a person in the United States upon their birth by the Social Security Administration. It is also issued to non-citizens and permanent residents. Prior to the 1980s, Social Security numbers were primarily used for tracking individuals within the Social Security program, but they have since become a de facto national identification number. The Social Security Administration issues Social Security numbers to ensure accurate tracking of individuals' earnings records for retirement, disability, and death benefits.


Question: where do trans fats go in the body

Answer: artery

This is a document about Trans fat
 trans fat consumption are scientifically accepted, forming the basis of the health guidelines discussed above. The exact biochemical process by which trans fats produce specific health problems are a topic of continuing research. Intake of dietary trans fat perturbs the body's ability to metabolize essential fatty acids (EFAs, including Omega-3) leading to changes in the phospholipid fatty acid composition in the aorta, the main artery of the heart, thereby raising risk of coronary artery disease. While the mechanisms through which trans fatty acids contribute to coronary artery disease are fairly well understood, the mechanism for their effects on diabetes is

This is a document about Trans fat
 Despite this, the FDA estimates that by 2009, trans fat labeling will have prevented from 600 to 1,200 cases of coronary artery disease, and 250 to 500 deaths, yearly. This benefit is expected to result from consumers choosing alternative foods lower in trans fats, and manufacturers reducing the amount of trans fats in their products. The American Medical Association supports any state and federal efforts to ban the use of artificial trans fats in U.S. restaurants and bakeries. The American Public Health Association adopted a new policy statement regarding trans fats in 2007. These new guidelines, entitled "Restricting Trans Fatty

This is a document about Trans fat
 bonds. In nature, unsaturated fatty acids generally have "cis" as opposed to "trans" configurations. In food production, liquid cis-unsaturated fats such as vegetable oils are hydrogenated to produce saturated fats, which have more desirable physical properties, e.g., they melt at a desirable temperature (30–40 °C). Partial hydrogenation of the unsaturated fat converts some of the cis double bonds into trans double bonds by an isomerization reaction with the catalyst used for the hydrogenation, which yields a trans fat. Although trans fats are edible, consuming trans fats has been shown to increase the risk of coronary artery disease in part by

This is a document about Trans fat
 States and other Western countries. At first, the argument was a financial one due to lower costs; advocates also said that the unsaturated trans fats of margarine were healthier than the saturated fats of butter. As early as 1956, there were suggestions in the scientific literature that "trans" fats could be a cause of the large increase in coronary artery disease but after three decades the concerns were still largely unaddressed. Instead, by the 1980s, fats of animal origin had become one of the greatest concerns of dieticians. Activists, such as Phil Sokolof, who took out full page ads in

This is a document about Trans fat
 fats more than halves the risk of CHD (53%). By comparison, replacing a larger 5% of food energy from saturated fat with non-trans unsaturated fats reduces the risk of CHD by 43%. Another study considered deaths due to CHD, with consumption of trans fats being linked to an increase in mortality, and consumption of polyunsaturated fats being linked to a decrease in mortality. There are two accepted tests that measure an individual's risk for coronary artery disease, both blood tests. The first considers ratios of two types of cholesterol, the other the amount of a cell-signalling cytokine called C-reactive protein.

This is a document about Trans fat
 blood pressure, and higher risk for heart disease. Trans fat has also been implicated in the development of Type 2 diabetes. The primary health risk identified for trans fat consumption is an elevated risk of coronary artery disease (CHD). A 1994 study estimated that over 30,000 cardiac deaths per year in the United States are attributable to the consumption of trans fats. By 2006 upper estimates of 100,000 deaths were suggested. A comprehensive review of studies of trans fats published in 2006 in the New England Journal of Medicine reports a strong and reliable connection between trans fat consumption and

This is a document about Trans fat
 Acids" contains their findings and recommendations regarding consumption of trans fat (summary). Their recommendations are based on two key facts. First, "trans fatty acids are not essential and provide no known benefit to human health", whether of animal or plant origin. Second, while both saturated and trans fats increase levels of LDL, trans fats also lower levels of HDL; thus increasing the risk of coronary artery disease. The NAS is concerned "that dietary trans fatty acids are more deleterious with respect to coronary artery disease than saturated fatty acids". This analysis is supported by a 2006 New England Journal of

This is a document about Trans fat
 Trans fat Trans fat, also called unsaturated fatty acids or trans fatty acids, are a type of unsaturated fat that occur in small amounts in nature, but became widely produced industrially from vegetable fats starting in the 1950s for use in margarine, snack food, packaged baked goods, and for frying fast food. Trans fat has been shown to be associated consistently, in an intake-dependent way, with increased risk of coronary artery disease, a leading cause of death in Western nations. Fats contain long hydrocarbon chains, which can be either unsaturated, i.e., have double bonds, or saturated, i.e., have no double

This is a document about Trans fat
 170 g of McDonald's fries and 160 g nuggets containing 6 to 8 g of trans fats, conferring a substantially increased risk of coronary artery disease death. NICE made three specific recommendation for diet: (1) reduction of dietary salt to 3 g per day by 2025; (2) halving consumption of saturated fats; and (3) eliminating the use of industrially produced trans fatty acids in food. However, the recommendations were greeted unhappily by the food industry, which stated that it was already voluntarily dropping the trans fat levels to below the WHO recommendations of a maximum of 2%. Rejecting an outright

This is a document about Fatty acid
  Short- and medium-chain fatty acids are absorbed directly into the blood via intestine capillaries and travel through the portal vein just as other absorbed nutrients do. However, long-chain fatty acids are not directly released into the intestinal capillaries. Instead they are absorbed into the fatty walls of the intestine villi and reassemble again into triglycerides. The triglycerides are coated with cholesterol and protein (protein coat) into a compound called a chylomicron. From within the cell, the chylomicron is released into a lymphatic capillary called a lacteal, which merges into larger lymphatic vessels. It is transported via the lymphatic system and the thoracic duct up to a location near the heart (where the arteries and veins are larger). The thoracic duct empties the chylomicrons into the bloodstream via the left subclavian vein. At this point the chylomicrons can transport the triglycerides to tissues where they are stored or metabolized for energy.

This is a document about Fatty acid metabolism
  intestine) where they are resynthesized into triglycerides, and packaged into chylomicrons which are released into the lacteals (the capillaries of the lymph system of the intestines). These lacteals drain into the thoracic duct which empties into the venous blood at the junction of the left jugular and left subclavian veins on the lower left hand side of the neck. This means that the fat soluble products of digestion are discharged directly into the general circulation, without first passing through the liver, as all other digestion products do. The reason for this peculiarity is unknown.  The chylomicrons circulate throughout the body,

This is a document about Chylomicron retention disease
  During digestion, fats, or triglycerides(TGs), are enzymatically catabolized by lipases into two fatty acids and a monoglyceride molecule. Those components are then transported across the enterocyte membrane as micelles and reformed into triglycerides once across the membrane. Once transported to the ER the triglycerides are incorporated into pre-chylomicrons which are made up of TGs, cholesterol, and phospholipids. The pre-chylomicrons are then packaged into PCTV in order to be transported to the Golgi apparatus for additional maturation prior to exocytosis into the lymphatic system. From the lymphatic system, they enter general circulation, where they are produced in various forms that can be absorbed by bodily tissues and metabolized or stored by adipose tissue. Before the PCTV leaves the ER, it is incorporated into a COPII coatomer of five proteins.

This is a document about Lipid metabolism
  The second step in lipid metabolism is absorption of fats. Short chain fatty acids can be absorbed in the stomach, while most absorption of fats occurs only in the small intestines. Once the triglycerides are broken down into individual fatty acids and glycerols, along with cholesterol, they will aggregate into structures called micelles. Fatty acids and monoglycerides leave the micelles and diffuse across the membrane to enter the intestinal epithelial cells. In the cytosol of epithelial cells, fatty acids and monoglycerides are recombined back into triglycerides. In the cytosol of epithelial cells, triglycerides and cholesterol are packaged into bigger particles called chylomicrons which are amphipathic structures that transport digested lipids. Chylomicrons will travel through the bloodstream to enter adipose and other tissues in the body.

This is a document about Butterfat
  Butterfat is mainly composed of triglycerides. Each triglyceride contains three fatty acids. Butterfat triglycerides contain the following amounts of fatty acids (by mass fraction): Butterfat contains about 3% trans fat, which is slightly less than 0.5 grams per US tablespoon. Trans fats occur naturally in meat and milk from ruminants. The predominant kind of trans fat found in milk is vaccenic fatty acid. Trans fats may be also found in some industrially produced foods, such as shortenings obtained by hydrogenation of vegetable oils. In light of recognized scientific evidence, nutritional authorities consider all trans fats equally harmful for health and recommend that their consumption be reduced to trace amounts. However, two Canadian studies have shown that vaccenic acid could be beneficial compared to vegetable shortenings containing trans fats, or a mixture of pork lard and soy fat, by lowering total LDL and triglyceride levels. A study by the US Department of Agriculture showed that vaccenic acid raises both HDL and LDL cholesterol, whereas industrial trans fats only raise LDL with no beneficial effect on HDL.

This is a document about Chylomicron
   Chylomicrons transport lipids absorbed from the intestine to adipose, cardiac, and skeletal muscle tissue, where their triglyceride components are hydrolyzed by the activity of the lipoprotein lipase, allowing the released free fatty acids to be absorbed by the tissues. When a large portion of the triglyceride core has been hydrolyzed, chylomicron remnants are formed and are taken up by the liver, thereby also transferring dietary fat to the liver.

This is a document about Fat
  Numerous studies have found that consumption of TFAs increases risk of cardiovascular disease. The Harvard School of Public Health advises that replacing TFAs and saturated fats with cis monounsaturated and polyunsaturated fats is beneficial for health. Consuming trans fats has been shown to increase the risk of coronary artery disease in part by raising levels of low-density lipoprotein (LDL, often termed "bad cholesterol"), lowering levels of high-density lipoprotein (HDL, often termed "good cholesterol"), increasing triglycerides in the bloodstream and promoting systemic inflammation. The primary health risk identified for trans fat consumption is an elevated risk of coronary artery disease (CAD). A 1994 study estimated that over 30,000 cardiac deaths per year in the United States are

This is a document about Fat embolism syndrome
 Mechanical theory - Following trauma, fat is released directly from the bone marrow into the circulation. This is because after trauma, an elevated pressure in the medullary cavity (central cavity of the bone where the bone marrow are stored) causes the release of fat globules into the venous system supplying the bone. This explains the localization of fat emboli to lung capillaries, since venous blood returns to the right heart and is pumped to the lungs for reoxygenation. However, it does not explain the appearance of fat emboli in other parts of the body (brain, skin, heart, and eyes) because the small diameter of lung capillaries does not allow fat emboli to pass through lung

This is a document about Fat embolism syndrome
  break down triglycerides into free fatty acids. Both the release of fatty acids and the inflammation causes damage to the capillary beds of the lungs and other organs, causing interstitial lung disease, chemical pneumonitis, and acute respiratory distress syndrome (ARDS). This theory can help to explain non-traumatic causes of fat embolism. Once fat emboli enter the blood circulation, they can lodge at various sites of the body, most commonly in the lungs (up to 75% of cases). However, it can also enter the brain, skin, eyes, kidneys, liver, and heart circulation, causing capillary damage, and subsequently cause organ damage in these areas. There are two theories that describe the formation of a fat embolus:

This is a document about Fat
  It has been established that trans fats in human breast milk fluctuate with maternal consumption of trans fat, and that the amount of trans fats in the bloodstream of breastfed infants fluctuates with the amounts found in their milk. In 1999, reported percentages of trans fats (compared to total fats) in human milk ranged from 1% in Spain, 2% in France, 4% in Germany, and 7% in Canada and the United States.

This is a document about Fatty acid
  of human processing (e.g., hydrogenation). Some trans fatty acids also occur naturally in the milk and meat of ruminants (such as cattle and sheep). They are produced, by fermentation, in the rumen of these animals. They are also found in dairy products from milk of ruminants, and may be also found in breast milk of women who obtained them from their diet. The geometric differences between the various types of unsaturated fatty acids, as well as between saturated and unsaturated fatty acids, play an important role in biological processes, and in the construction of biological structures (such as cell membranes).

Trans fats are metabolized in the body, specifically in the intestines, where they interfere with the body's ability to produce essential fatty acids, particularly Omega-3 fatty acids. This disruption of the essential fatty acid metabolism contributes to the formation of atherosclerosis, a condition that raises the risk of coronary artery disease.


Question: where is the university of central florida coach going

Answer: University of Nebraska

This is a document about Scott Frost
 Scott Frost Scott Andrew Frost (born January 4, 1975) is an American football coach and former player. He is currently the head coach at the University of Nebraska. He was previously the head coach at the University of Central Florida. He played six years in the National Football League (NFL) with the New York Jets, Cleveland Browns, Green Bay Packers, and Tampa Bay Buccaneers. Frost was the starting quarterback for Tom Osborne's 1997 Nebraska team that split the national championship with The University of Michigan. Frost attended Wood River High School in Wood River, Nebraska from 1989 to 1993. In

This is a document about Troy Walters
 yards, and also returned 139 punts for 1,241 yards. Walters has been named the offensive coordinator and wide receivers coach at the University of Nebraska–Lincoln. Walters was formerly the offensive coordinator at University of Central Florida, where he ran one of the nation's best offensive attacks. He was the wide receivers coach at Texas A&M University from 2010 to 2011, at North Carolina State University in 2012, and at the University of Colorado Boulder from 2013 to 2015. In December 2017, Troy Walters was a finalist for the Broyles Award, presented to the top assistant coach in college football. Troy

This is a document about Ryan Held (American football)
 returned to his alma mater, Nebraska, in December 2017, when he was one of the first hires on Scott Frost's Husker staff. Ryan Held (American football) Ryan Held (born November 23, 1974) is an American football coach. He is the running backs coach at University of Nebraska–Lincoln. He was hired in that role in December 2017, after serving in that same position at the University of Central Florida in Orlando, Florida since 2016. Prior to that, he had served as the head coach at Peru State as well as several college and JUCO teams in Kansas and Oklahoma. Held was

This is a document about Ryan Held (American football)
 Ryan Held (American football) Ryan Held (born November 23, 1974) is an American football coach. He is the running backs coach at University of Nebraska–Lincoln. He was hired in that role in December 2017, after serving in that same position at the University of Central Florida in Orlando, Florida since 2016. Prior to that, he had served as the head coach at Peru State as well as several college and JUCO teams in Kansas and Oklahoma. Held was a two-time national champion himself as a Husker from 1993 to 1996. Nebraska posted a 47-3 record during Held’s career with three

This is a document about Scott Frost
 history. Following the game, the school claimed a national championship. Scott is married to Grand Canyon University graduate Ashley; they welcomed their son in November 2017. Frost has worked for the following head coaches as an assistant/positional coach: Scott Frost Scott Andrew Frost (born January 4, 1975) is an American football coach and former player. He is currently the head coach at the University of Nebraska. He was previously the head coach at the University of Central Florida. He played six years in the National Football League (NFL) with the New York Jets, Cleveland Browns, Green Bay Packers, and Tampa

This is a document about Johnny Dawkins
  appearance (2014) in 8 seasons. On March 14, 2016, at the conclusion of his eighth season, and after a disappointing one NCAA appearance in eight seasons as head coach, Dawkins was fired. On March 23, 2016, Dawkins was hired as head coach by the University of Central Florida. Shortly thereafter, his son, Aubrey Dawkins, transferred from Michigan to play for his father. On March 2, 2019, UCF defeated (#8 AP Poll/#6 Coaches Poll) Houston at Fertitta Center stopping the nation's longest home winning streak at 33. With the win UCF entered the AP Poll for the first time since the 2010–11 UCF Knights spent four weeks in the poll peaking at 19.

This is a document about Providence Pilots
  University of Central Florida: Orlando, Florida

This is a document about Randy Shannon
  On December 5, 2017, Shannon was hired as the defensive coordinator for the University of Central Florida (UCF). On January 27, 2021, after head coach Josh Heupel left for the Tennessee Volunteers, Shannon became the interim head coach for the Knights until the hiring of Gus Malzahn, at which point Malzahn dismissed the previous staff to bring in coaches of his choice.

This is a document about UCF Knights men's soccer
  The UCF Knights men's soccer team represents the University of Central Florida in National Collegiate Athletics Association (NCAA) Division I. The Knights compete in the American Athletic Conference (The American) and play their home games on UCF's main campus in Orlando, Florida at the UCF Soccer and Track Stadium. The Knights are currently led by head coach Scott Calabrese.

This is a document about Blaise Winter
  Winter, his wife and children moved to Appleton, Wisconsin after his playing career ended. He wrote an autobiography, entitled "A Reason to Believe". The University of Central Florida hired Winter as a defensive line coach for the 2012 season. Winter spent one season on the coaching staff and then departed, citing a lack of family time. After coaching, Winter became a motivational speaker.

This is a document about 2009 LSU Tigers baseball team
  On June 12, 2008 Terry Rooney was named Head Baseball Coach at the University of Central Florida. On June 23, 2008 it was announced that Cliff Godwin would join Rooney at Central Florida as an assistant coach. On June 26, 2008 Paul Mainieri announced the hiring of David Grewe as associate head coach. Grewe previously coached under Mainieri at Notre Dame before leaving in 2005 to become the Head Coach at Michigan State. It was also announced that Javi Sanchez and Will Davis were promoted. Sanchez was promoted from volunteer assistant to a full-time assistant. He replaced Godwin as the Tigers hitting coach and supervisor of base running. Davis was promoted from Director of Baseball Operations to volunteer assistant. The final change to Mainieri's staff that was announced on June 26 was the appointment of Kyle Beerbohm. Beerbohm was appointed as an undergraduate student assistant coach, and is a former Tiger pitcher. On August 20, 2008 it was announced that Ross Brezovsky was hired as the Coordinator of Baseball Operation.

This is a document about Mía Asenjo
  On 20 November 2020, Asenjo committed to the University of Central Florida in Orlando, Florida.

This is a document about UCF Knights
  The UCF Knights are the athletic teams that represent the University of Central Florida in Orlando, Florida. The Knights participate in the National Collegiate Athletic Association's (NCAA) Division I (FBS for football) as a member of the American Athletic Conference. UCF was invited to join the Big 12 Conference on September 10, 2021, and accepted the invitation later that day. It is anticipated the Knights could join as soon as the 2023–24 athletic year pending negotiation of departure terms with the American Athletic Conference. UCF, its athletic program, and the university's alumni and sports fans are sometimes jointly referred to as the "UCF Nation," and are represented by the mascot Knightro. The "Golden Knight" was chosen as the university mascot in 1970 by student election. The

This is a document about Greg Austin (American football)
  Austin joined new head coach Scott Frost's staff at the University of Central Florida (UCF) in 2016 as offensive line coach. When Frost departed after 2017 to become head coach at Nebraska, Austin followed him and took the same role there. Austin was one of four offensive assistants dismissed on November 8, 2021, in a major reshuffle of the offensive staff.

This is a document about List of University of Central Florida alumni
  The University of Central Florida (UCF) is a metropolitan public research and space-grant university located on a 1,415-acre (5.73 km2) main campus in Orlando, Florida, United States. UCF is a member institution of the State University System of Florida and is the largest university in the United States in terms of undergraduate enrollment. It was founded in 1963 as Florida Technological University with the goal of providing highly trained personnel to support the Kennedy Space Center and Cape Canaveral Air Force Station on Florida's Space Coast. After the university's academic scope expanded in the mid and late 1970s to encompass a wider variety of disciplines, the school was

This is a document about List of University of Central Florida faculty and administrators
  The University of Central Florida is a space-grant metropolitan public research university located on a 1415 acre main campus in Orlando, Florida, United States. UCF is a member institution of the State University System of Florida and is the second-largest university in the United States. UCF consists of a 59,770 member student body and employs more than 10,000 people, including over 1,900 teaching faculty and adjuncts. University of Central Florida faculty and administrators include those who are currently serving and have formerly served the university as professors, deans, administrative officials, or in other notable educational capacities.

This is a document about UCF Knights football
  The UCF Knights football team represents the University of Central Florida (UCF) in the sport of American football. The Knights compete in the Division I Football Bowl Subdivision (FBS) of the National Collegiate Athletic Association (NCAA) and the American Athletic Conference (The American). Their head coach is Gus Malzahn. The Knights play their home games at the 44,206-seat Bounce House, which is located on UCF's main campus in Orlando, Florida, United States. UCF first fielded a varsity football team in the fall of 1979 as an NCAA Division III program and subsequently completed their ascension to Division I–A, now known as the Division I Football

This is a document about University of Central Florida Board of Trustees
  The University of Central Florida Board of Trustees is the governing body of the University of Central Florida, a space-grant university located on a 1415 acre main campus in Orlando, Florida, United States. UCF is a member institution of the State University System of Florida and is the largest public university in the United States. The Board of Trustees is the governing body of UCF, setting policy for the university, and serving as UCF's legal owner and final authority. Overall, the Board of Trustees hold the institution's resources in trust, is responsible for selection of the university president and administrators, and are responsible for university resources and for implementing the rules and policies of the Florida Board of Governors.

This is a document about 2012 UCF Knights football team
  The 2012 UCF Knights football team represented the University of Central Florida in the 2012 NCAA Division I FBS football season. The Knights played in the Eastern Division of Conference USA and played their home games at Bright House Networks Stadium in Orlando, Florida. The Knights were led by head coach George O'Leary, who was in his ninth season with the team. The 2012 season marked UCF's last as a member of Conference USA, as the Knights moved to the American Athletic Conference in 2013. UCF was originally barred from postseason play for the season due to recruiting violations in both football and basketball under

This is a document about 2022 UCF Knights football team
  The 2022 UCF Knights football team represents the University of Central Florida (UCF) during the 2022 NCAA Division I FBS football season. The Knights are led by second-year head coach Gus Malzahn and play their home games at Bounce House in Orlando, Florida. They compete as members of the American Athletic Conference. The 2022 season will be the program's last season as an AAC, the Knights will join Big 12 in 2023.

The University of Central Florida coach, Scott Frost, is currently the head coach at the University of Nebraska.


Question: who wrote the clean air act of 1970

Answer: Edmund Muskie

This is a document about Clean Air Act (United States)
 1970 law is sometimes called the "Muskie Act" because of the central role Maine Senator Edmund Muskie played in drafting the bill. To implement the strict new Clean Air Act of 1970, during his first term as EPA Administrator William Ruckelshaus spent 60% of his time on the automobile industry, whose emissions were to be reduced 90% under the new law. Senators had been frustrated at the industry’s failure to cut emissions under previous, weaker air laws. The Clean Air Act Amendments of 1977 required Prevention of Significant Deterioration (PSD) of air quality for areas attaining the NAAQS and added

This is a document about Environmental Action
 Recovery Act of 1976. Following passage of the Clean Air Act in 1970, Environmental Action turned its attention to water pollution. With Senator Edmund Muskie and his Subcommittee on Air and Water Pollution in the driver’s seat, this major update of the 1965 water pollution law moved forward with almost unprecedented bipartisan support. The Clean Water Act passed 86-0 in the Senate in 1971 and also in the House in 1972. When President Nixon vetoed it on grounds that it was too costly, his veto was overridden by 52-12 in the Senate and 247-23 in the House. The law went

This is a document about Clean Waters Restoration Act
 that Lyndon Johnson signed on November 3, 1966, was one shaped largely by Senator Edmund Muskie’s Subcommittee on Air and Water Pollution. Rivers across the country were restored because of senators who saw a problem and were determined to fix it. Clean Waters Restoration Act The Clean Waters Restoration Act (1966) is to be regulated by the United States Environmental Protection Agency. On November 3, 1966, President Lyndon Johnson signed the Clean Waters Restoration Act. The previous year’s Water Quality Act required the states to establish and enforce water quality standards for all interstate waters that flowed through their boundaries.

This is a document about Howard Baker
 Howard Baker Howard Henry Baker Jr. (November 15, 1925 June 26, 2014) was an American politician and diplomat who served as a Republican US Senator from Tennessee, Senate Minority Leader, and then Senate Majority Leader. Known in Washington, D.C., as the "Great Conciliator," Baker was often regarded as one of the most successful senators in terms of brokering compromises, enacting legislation, and maintaining civility. For example, he had a lead role in the fashioning and passing of the Clean Air Act of 1970 with Democratic senator Edmund Muskie. A moderate conservative, he was also respected by his Democratic colleagues. Baker

This is a document about 1966 New York City smog
  bill and adding needless complications to satisfy industry. A 2011 encyclopedia of environmental law article judged that the act "was a failure but it was the first step in federal air pollution control." Calls for greater air pollution regulation in this era culminated with the passage under President Richard Nixon of the 1970 Clean Air Act, which supplanted the Air Quality Act and has been described as the most significant environmental legislation in American history. The 1970 Clean Air Act significantly increased the role of the federal government and, for the first time, imposed air quality requirements on states.

This is a document about 1966 New York City smog
  air pollution, by according federal authorities certain powers of supervision and enforcement. But the States generally retained wide latitude to determine both the air quality standards which they would meet and the period of time in which they would do so. The response of the State to these manifestations of increasing congressional concern with air pollution was disappointing. Even by 1970, state planning and implementation under the Air Quality Act of 1967 had made little progress." Among contemporaneous critics, John C. Esposito—an environmentalist and affiliate of Ralph Nader—wrote the 1970 book Vanishing Air to accuse Muskie of watering down

This is a document about 1970 in the environment
 The United States Environmental Protection Agency is formed. ; President Richard Nixon signed the signed the Clean Air Act of 1970.

This is a document about Environmental Action
  As part of the Coalition for Clean Air, Environmental Action lobbied for legislation engineered by Senator Edmund Muskie (D-ME) and John Sherman Cooper (R-KY). This marked the first time ever that citizen lobbyists helped to specifically draft detailed legislative language on an environmental issue. Despite opposition from virtually all of corporate America (but key support from the United Automobile Workers), the law was overwhelmingly passed in the House and unanimously in the Senate. In conference committee, Muskie's Senate version dominated a weaker House bill, and President Nixon signed the Clean Air Act into law on December 31, 1970.

This is a document about Unfunded mandate
  The Clean Air Act was passed in 1963 to support the United States Environmental Protection Agency (EPA), established on December 2, 1970, in developing research programs looking into air pollution problems and solutions. The EPA received authority to research air quality. The 1970 Amendments to the Clean Air Act established the National Ambient Air Quality Standards, authorized requirements for control of motor vehicle emissions, increased the federal enforcement authority but required states to implement plans to adhere to these standards. The 1990 Amendments to the Clean Air Act of 1970 expanded and modified the National Ambient Air Quality Standards and expanded and modified enforcement authority. The amendments increased the mandates on states to comply with the federal standards for air quality. States have had to write up State Implementation Plans, have them approved by the EPA and must also fund the implementation.

This is a document about Environmental policy of the United States
  Ruckelshaus, Russell Train, Russell W. Peterson, and John C. Whitaker (who was a senior White House aide for four years, becoming Undersecretary of the Interior in 1973). ; Nixon initiated worldwide diplomatic attention to environmental issues, working especially with NATO. ; Finally, they assert: "Nixon did not have to be personally committed to the environment to become one of the most successful presidents in promoting environmental priorities." On January 1, 1970, President Richard Nixon signed the National Environmental Policy Act (NEPA), beginning the 1970s that some have called the "environmental decade." NEPA created the Council on Environmental Quality which oversaw the environmental impact of federal actions. Later in the year, Nixon created the Environmental Protection Agency (EPA), which consolidated

This is a document about Presidency of Lyndon B. Johnson
  The 1962 publication of Silent Spring by Rachel Carson brought new attention to environmentalism and the danger that pollution posed to public health. Johnson retained Kennedy's staunchly pro-environment Secretary of the Interior, Stewart Udall, and signed into law numerous bills designed to protect the environment. He signed into law the Clean Air Act of 1963, which had been proposed by Kennedy. The Clean Air Act set emission standards for stationary emitters of air pollutants and directed federal funding to air quality research. In 1965, the act was amended by the Motor Vehicle Air Pollution Control Act, which directed the federal government to establish and enforce national standards for controlling the emission of pollutants from new motor vehicles and engines. In 1967,

This is a document about Environmental policy
  Though the Clean Air Act 1956 in response to London's Great Smog of 1952 was a historical step forward, and the 1955 Air Pollution Control Act was the first U.S. federal legislation that pertained to air pollution, the 1960s marked the beginning of modern environmental policy making. The stage had been set for change by the publication of Rachel Carson's New York Times bestseller Silent Spring in 1962 and strengthened the Environmental movement. Earth Day founder Gaylord Nelson, then a U.S. Senator from Wisconsin, after witnessing the ravages of the 1969 massive oil spill in Santa Barbara, California, became famous for his environmental

This is a document about Environmental movement in the United States
  Prior to the 1970s the protection of basic air and water supplies was a matter mainly left to each state. During the 1970s, the primary responsibility for clean air and water shifted to the federal government. Growing concerns, both environmental and economic, from cities and towns as well as sportsman and other local groups, and senators such as Maine's Edmund S. Muskie, led to the passage of extensive legislation, notably the Clean Air Act of 1970 and the Water Pollution Control Act Amendments of 1972. Other legislation included the 1970 National Environmental Policy Act (NEPA), which established the Council on Environmental Quality; the Marine Protection, Research, and Sanctuaries Act of 1972; the Endangered Species Act of 1973, the Safe Drinking Water Act (1974), the Resource

This is a document about October 1965
 The Motor Vehicle Air Pollution Control Act was signed into law by President Johnson, permitting the first federal standards for vehicle exhaust. Under the rules, which were effective starting with the 1968 model year cars and trucks, carbon monoxide had to be reduced by more than half of the 1963 levels in the Clean Air Act of 1963 and hydrocarbons by nearly three-fourths.  The House of Representatives had passed the bill on September 24 by a margin of 294 to 4, with the only opposition coming from future U.S. Senator Bob Dole of Kansas, Paul Findley of Illinois, and Graham Purcell and William R. Poage of Texas.  The Solid Waste Disposal Act of 1965 was signed into law on the same day, with the objective of "conservation of natural resources by reducing

This is a document about Environmental policy
  Administrator Ruckelshaus was confirmed by the Senate on December 2, 1970, which is the traditional date used as the birth of the United States Environmental Protection Agency (EPA). Five months earlier, in July 1970, President Nixon had signed Reorganization Plan No. 3 calling for the establishment of EPA. At the time, Environmental Policy was a bipartisan issue and the efforts of the United States of America helped spark countries around the world to create environmental policies. During this period, legislation was passed to regulate pollutants that go into the air, water tables, and solid waste disposal. President Nixon signed the Clean Air Act

This is a document about Edmund Muskie
  industry it would need to reduce its tailpipe air pollution emissions by 90% by 1977. He also co-wrote amendments to the Federal Water Pollution Act, more commonly known as the Clean Water Act, and urged his fellow Congress members to adopt it, saying "The country was once famous for its rivers ... But today, the rivers of this country serve as little more than sewers to the seas. ... The danger to health, the environmental damage, the economic loss can be anywhere." The bill enjoyed bipartisan support in the U.S. Congress and was passed by the House on November 29, 1971 and the Senate on March 29, 1972. While

This is a document about Pollution in the United States
  The United States Environmental Protection Agency (EPA) is an agency of the federal government of the United States charged with protecting human health and with safeguarding the natural environment: air, water, and land. The EPA was proposed by President Richard Nixon and began operation on 2 December 1970, when it was passed by Congress, and signed into law by President Nixon, and has since been chiefly responsible for the environmental policy of the United States.

This is a document about Edmund Muskie
  His third term began in 1970 by co-sponsoring the McGovern-Hatfield resolution to limit military intervention in the Vietnam War. During this time Harold Carswell was seeking appointment to the U.S. Supreme Court. Muskie voted against him and Carswell failed the confirmation process. Muskie also proposed a six-month ban on domestic and Soviet Union development of nuclear technologies to taper the nuclear arms race. As chair of the congressional environmental committee, he and fellow committee members including Howard Baker introduced the Clean Air Act of 1970, which was co-written by the committee's staff director Leon Billings and minority staff director Tom Jorling. As part of the act, he told the

This is a document about Economic interventionism
  President Richard Nixon signed amendments to the Clean Air Act in 1970 that expanded it to mandate state and federal regulation of both automobiles and industry. It was further amended in 1977 and 1990. One of the first modern environmental protection laws enacted in the United States was the National Environmental Policy Act of 1969 (NEPA), which requires the government to consider the impact of its actions or policies on the environment. NEPA remains one of the most commonly used environmental laws in the nation. In addition to NEPA, there are numerous pollution-control statutes that apply to such specific environmental media

The Clean Air Act of 1970 was primarily drafted by Senator Edmund Muskie of Maine. However, it was also influenced by the Clean Water Act of 1966, which was drafted by Senator Edmund Muskie and Senator Edmund S. Muskie. The Clean Air Act was passed in response to the Clean Water Act's success and the need to address air pollution.


Question: where are large lipids packaged in chylomicrons for absorption

Answer: endoplasmic reticulum

This is a document about Chylomicron
 skeletal muscle tissue, where their triglyceride components are hydrolyzed by the activity of the lipoprotein lipase, allowing the released free fatty acids to be absorbed by the tissues. When a large portion of the triacylglycerol core have been hydrolyzed, chylomicron remnants are formed and are taken up by the liver, thereby also transferring dietary fat to the liver. Chylomicrons are formed in the endoplasmic reticulum in the absorptive cells (enterocytes) of the small intestine. The villi, lined with the microvilli of the brush border, provide a lot of surface area for absorption. Newly formed chylomicrons are secreted through the basolateral

This is a document about Chylomicron
  Chylomicrons are formed in the endoplasmic reticulum in the absorptive cells (enterocytes) of the small intestine. Apolipoproteins are significant in the synthesis and metabolism of chylomicrons. The villi, lined with the microvilli of the brush border, provide a lot of surface area for absorption. Newly formed chylomicrons are secreted through the basolateral membrane into the lacteals, where they join lymph to become chyle. The lymphatic vessels carry the chyle to the venous return of the systemic circulation. From there the chylomicrons supply the tissue with fat absorbed from the diet. Thus, unlike the saccharides and amino acids that digestion liberates from the carbohydrates and proteins of the diet (respectively), the lipids from the diet bypass the hepatic portal system, meaning the lymphatic system avoids first pass metabolism.

This is a document about Fatty acid
  Short- and medium-chain fatty acids are absorbed directly into the blood via intestine capillaries and travel through the portal vein just as other absorbed nutrients do. However, long-chain fatty acids are not directly released into the intestinal capillaries. Instead they are absorbed into the fatty walls of the intestine villi and reassemble again into triglycerides. The triglycerides are coated with cholesterol and protein (protein coat) into a compound called a chylomicron. From within the cell, the chylomicron is released into a lymphatic capillary called a lacteal, which merges into larger lymphatic vessels. It is transported via the lymphatic system and the thoracic duct up to a location near the heart (where the arteries and veins are larger). The thoracic duct empties the chylomicrons into the bloodstream via the left subclavian vein. At this point the chylomicrons can transport the triglycerides to tissues where they are stored or metabolized for energy.

This is a document about Blood lipids
  In lipid digestion, cholesterol is packed into Chylomicrons in the small intestine, which are delivered to the Portal vein and Lymph. The chylomicrons are ultimately taken up by liver hepatocytes via interaction between apolipoproteinE and the LDL receptor or Lipoprotein receptor-related proteins.

This is a document about GPIHBP1
  Dietary fats are packaged by intestine into triglyceride-rich lipoproteins called chylomicrons. The triglycerides in chylomicrons are hydrolyzed by lipoprotein lipase (LPL) along the luminal surface of capillaries, mainly in heart, skeletal muscle, and adipose tissue. GPIHBP1 is a capillary endothelial cell protein that provides a platform for LPL-mediated processing of chylomicrons.

This is a document about Cholesterol
  their lipid payload into specific cells and tissues currently ingesting these fat transport particles. These surface receptors serve as unique molecular signatures, which then help determine fat distribution delivery throughout the body. Chylomicrons, the least dense cholesterol transport molecules, contain apolipoprotein B-48, apolipoprotein C, and apolipoprotein E (the principal cholesterol carrier in the brain ) in their shells. Chylomicrons carry fats from the intestine to muscle and other tissues in need of fatty acids for energy or fat production. Unused cholesterol remains in more cholesterol-rich chylomicron remnants, and taken up from here to the bloodstream by the liver. VLDL molecules are produced by

This is a document about Blood lipids
  Short- and medium chain fatty acids are absorbed directly into the blood via intestine capillaries and travel through the portal vein. Long-chain fatty acids, on the other hand, are too large to be directly released into the tiny intestine capillaries. Instead they are coated with cholesterol and protein (protein coat of lipoproteins) into a compound called a chylomicron. The chylomicron enters a lymphatic capillary and enters into the bloodstream first at the left subclavian vein (having bypassed the liver). In any case, the concentration of blood fatty acids increase temporarily after a meal.

This is a document about Chylomicron
   Chylomicrons transport lipids absorbed from the intestine to adipose, cardiac, and skeletal muscle tissue, where their triglyceride components are hydrolyzed by the activity of the lipoprotein lipase, allowing the released free fatty acids to be absorbed by the tissues. When a large portion of the triglyceride core has been hydrolyzed, chylomicron remnants are formed and are taken up by the liver, thereby also transferring dietary fat to the liver.

This is a document about Lipid metabolism
  The second step in lipid metabolism is absorption of fats. Short chain fatty acids can be absorbed in the stomach, while most absorption of fats occurs only in the small intestines. Once the triglycerides are broken down into individual fatty acids and glycerols, along with cholesterol, they will aggregate into structures called micelles. Fatty acids and monoglycerides leave the micelles and diffuse across the membrane to enter the intestinal epithelial cells. In the cytosol of epithelial cells, fatty acids and monoglycerides are recombined back into triglycerides. In the cytosol of epithelial cells, triglycerides and cholesterol are packaged into bigger particles called chylomicrons which are amphipathic structures that transport digested lipids. Chylomicrons will travel through the bloodstream to enter adipose and other tissues in the body.

This is a document about Blood lipids
  Cholesterol is minimally soluble in water; it cannot dissolve and travel in the water-based bloodstream. Instead, it is transported in the bloodstream by lipoproteins that are water-soluble and carry cholesterol and triglycerides internally. The apolipoproteins forming the surface of the given lipoprotein particle determine from what cells cholesterol will be removed and to where it will be supplied. The largest lipoproteins, which primarily transport fats from the intestinal mucosa to the liver, are called chylomicrons. They carry mostly fats in the form of triglycerides. In the liver, chylomicron particles release triglycerides and some cholesterol. The liver converts unburned food metabolites into very low density lipoproteins (VLDL) and secretes them into plasma where they are converted to intermediate density lipoproteins(IDL), which

This is a document about Lipoprotein
   Bile emulsifies fats contained in the chyme, then pancreatic lipase cleaves triacylglycerol molecules into two fatty acids and one 2-monoacylglycerol. Enterocytes readily absorb the small molecules from the chymus. Inside of the enterocytes, fatty acids and monoacylglycerides are transformed again into triacylglycerides. Then these lipids are assembled with apolipoprotein B-48 into nascent chylomicrons. These particles are then secreted into the lacteals in a process that depends heavily on apolipoprotein B-48. As they circulate through the lymphatic vessels, nascent chylomicrons bypass the liver circulation and are drained via the thoracic duct into the bloodstream. In the blood stream, nascent chylomicron particles interact with HDL particles, resulting in HDL donation of apolipoprotein C-II and apolipoprotein E to the nascent chylomicron. The chylomicron at this stage

This is a document about Fat
  The pancreatic lipase acts at the ester bond, hydrolyzing the bond and "releasing" the fatty acid. In triglyceride form, lipids cannot be absorbed by the duodenum. Fatty acids, monoglycerides (one glycerol, one fatty acid), and some diglycerides are absorbed by the duodenum, once the triglycerides have been broken down. In the intestine, following the secretion of lipases and bile, triglycerides are split into monoacylglycerol and free fatty acids in a process called lipolysis. They are subsequently moved to absorptive enterocyte cells lining the intestines. The triglycerides are rebuilt in the enterocytes from their fragments and packaged together with cholesterol and proteins to form chylomicrons. These are excreted from the cells

This is a document about Chylomicron retention disease
  During digestion, fats, or triglycerides(TGs), are enzymatically catabolized by lipases into two fatty acids and a monoglyceride molecule. Those components are then transported across the enterocyte membrane as micelles and reformed into triglycerides once across the membrane. Once transported to the ER the triglycerides are incorporated into pre-chylomicrons which are made up of TGs, cholesterol, and phospholipids. The pre-chylomicrons are then packaged into PCTV in order to be transported to the Golgi apparatus for additional maturation prior to exocytosis into the lymphatic system. From the lymphatic system, they enter general circulation, where they are produced in various forms that can be absorbed by bodily tissues and metabolized or stored by adipose tissue. Before the PCTV leaves the ER, it is incorporated into a COPII coatomer of five proteins.

This is a document about Lipoprotein
  The liver is the central platform for the handling of lipids: it is able to store glycerols and fats in its cells, the hepatocytes. Hepatocytes are also able to create triacylglycerols via de novo synthesis. They also produce the bile from cholesterol. The intestines are responsible for absorbing cholesterol. They transfer it over into the blood stream. In the hepatocytes, triacylglycerols and cholesteryl esters are assembled with apolipoprotein B-100 to form nascent VLDL particles. Nascent VLDL particles are released into the bloodstream via a process that depends upon apolipoprotein B-100. In the blood stream, nascent VLDL particles bump with HDL particles; as a result, HDL particles donate apolipoprotein C-II and apolipoprotein E to the nascent VLDL particle. Once loaded with apolipoproteins C-II and E, the nascent VLDL particle is considered mature. VLDL particles circulate and encounter LPL expressed on endothelial cells. Apolipoprotein C-II activates LPL,

This is a document about Cholesterol
  carriers. Each one contains approximately 1,500 molecules of cholesterol ester. LDL molecule shells contain just one molecule of apolipoprotein B100, recognized by LDL receptors in peripheral tissues. Upon binding of apolipoprotein B100, many LDL receptors concentrate in clathrin-coated pits. Both LDL and its receptor form vesicles within a cell via endocytosis. These vesicles then fuse with a lysosome, where the lysosomal acid lipase enzyme hydrolyzes the cholesterol esters. The cholesterol can then be used for membrane biosynthesis or esterified and stored within the cell, so as to not interfere with the cell membranes. LDL receptors are used up during cholesterol absorption, and

This is a document about Lipoprotein
  then considered mature. Via apolipoprotein C-II, mature chylomicrons activate lipoprotein lipase (LPL), an enzyme on endothelial cells lining the blood vessels. LPL catalyzes the hydrolysis of triacylglycerol that ultimately releases glycerol and fatty acids from the chylomicrons. Glycerol and fatty acids can then be absorbed in peripheral tissues, especially adipose and muscle, for energy and storage. The hydrolyzed chylomicrons are now called chylomicron remnants. The chylomicron remnants continue circulating the bloodstream until they interact via apolipoprotein E with chylomicron remnant receptors, found chiefly in the liver. This interaction causes the endocytosis of the chylomicron remnants, which are subsequently hydrolyzed within lysosomes. Lysosomal hydrolysis releases glycerol and fatty acids into the cell, which can be used for energy or stored for later use.

This is a document about Lacteal
  A lacteal is a lymphatic capillary that absorbs dietary fats in the villi of the small intestine. Triglycerides are emulsified by bile and hydrolyzed by the enzyme lipase, resulting in a mixture of fatty acids, di- and monoglycerides. These then pass from the intestinal lumen into the enterocyte, where they are re-esterified to form triglyceride. The triglyceride is then combined with phospholipids, cholesterol ester, and apolipoprotein B48 to form chylomicrons. These chylomicrons then pass into the lacteals, forming a milky substance known as chyle. The lacteals merge to form larger lymphatic vessels that transport the chyle to the thoracic duct where it is emptied into the bloodstream at the subclavian vein. At this point, the fats are in the bloodstream in the form of chylomicrons. Once in the blood, chylomicrons are subject to delipidation by lipoprotein lipase. Eventually,

This is a document about Apolipoprotein E
  APOE transports lipids, fat-soluble vitamins, and cholesterol into the lymph system and then into the blood. It is synthesized principally in the liver, but has also been found in other tissues such as the brain, kidneys, and spleen. In the nervous system, non-neuronal cell types, most notably astroglia and microglia, are the primary producers of APOE, while neurons preferentially express the receptors for APOE. There are seven currently identified mammalian receptors for APOE which belong to the evolutionarily conserved LDLR family. APOE was initially recognized for its importance in lipoprotein metabolism and cardiovascular disease. Defects in APOE result in familial dysbetalipoproteinemia aka type III hyperlipoproteinemia (HLP III), in which increased plasma cholesterol and triglycerides are the consequence of impaired clearance of chylomicron, VLDL and LDL. More recently, it has been studied

This is a document about Abetalipoproteinemia
  in the stool. As a result, this can be clinically diagnosed when foul-smelling stool is encountered. Low levels of plasma chylomicron are also characteristic. There is an absence of apolipoprotein B. On intestinal biopsy, vacuoles containing lipids are seen in enterocytes. This disorder may also result in fat accumulation in the liver (hepatic steatosis). Because the epithelial cells of the bowel lack the ability to place fats into chylomicrons, lipids accumulate at the surface of the cell, crowding the functions that are necessary for proper absorption. Multiple related disorders present with similar symptoms as abetalipoproteinemia that can provide a useful diagnosis through comparisons. Some of those disorders are:

Large lipids, specifically triglycerides, are packaged in chylomicrons in the endoplasmic reticulum of enterocytes in the small intestine.